July 16, 2016
Zataar-spiced chicken served warm over romaine lettuce, crumbled Feta cheese, sliced red onions and toasted almond slices with Honey-Basil dressing.
July 16, 2016
Zataar-spiced chicken served warm over romaine lettuce, crumbled Feta cheese, sliced red onions and toasted almond slices with Honey-Basil dressing.